News & Blog

Featured image for “Marco’s Pizza thrives amid COVID-19”
22/12/20

Marco’s Pizza thrives amid COVID-19

The ultimate comfort food was king in 2020. As a resilient franchise that was able to pivot swiftly, Marco’s Pizza had one of its best years ever. For all of its unpredictability, 2020 was not unbeatable.
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Featured image for “Marco’s Pizza Expands Texas Footprint with 20-Store Franchise Development Agreement”
16/12/20

Marco’s Pizza Expands Texas Footprint with 20-Store Franchise Development Agreement

Multi-unit, multi-brand franchisee sees pandemic as opportune time to grow his pizza portfolio & further diversify Marco’s Pizza announces the signing of a new multi-unit development agreement in Texas that will bring 20 new stores to
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Featured image for “Marco’s makes list of Top 200+ franchises in the annual ‘Franchise Times’ ranking”
08/12/20

Marco’s makes list of Top 200+ franchises in the annual ‘Franchise Times’ ranking

Marco’s Pizza has capped a strong year for sales and growth by being ranked on Franchise Times’ list of the Top 200+ franchises. The Franchise Times Top 200+ conducts five months of research to put together
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Featured image for “Overcommunication helps Marco’s thrive through pandemic”
24/11/20

Overcommunication helps Marco’s thrive through pandemic

Marco’s leadership team has kept franchisees in the loop on every step as we navigate the challenges of the coronavirus Franchise survival tactics during a pandemic, step 1: Communicate. Make that overcommunicate. When the pandemic first
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Featured image for “Marco’s Pizza hires new Director of Culinary Innovation”
10/11/20

Marco’s Pizza hires new Director of Culinary Innovation

Retaining fan favorites while updating the menu will be key to helping franchisees boost profitability DePauw University graduate Andy Dismore had a legal career all planned out when something unexpected happened.  “I was on my way
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Featured image for “Path to 1,000 stores: Franchisee Stephanie Moseley”
04/11/20

Path to 1,000 stores: Franchisee Stephanie Moseley

Air Force veteran focuses on business growth in the face of uncertainty Stephanie Moseley didn’t join Marco’s Pizza just to own one unit; she embodies the multi-unit owner through and through. She credits her Air Force
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Featured image for “Forbes magazine touts President & COO Libardi’s ‘recipe for success’”
03/11/20

Forbes magazine touts President & COO Libardi’s ‘recipe for success’

Tony Libardi leads Marco’s Pizza franchise through pandemic economy with increased sales, close-knit team Forbes magazine senior contributor George Bradt writes about Marco’s President and COO Tony Libardi’s leadership example in a recent issue, drawing parallels
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Featured image for “What it really means to be a people-first pizza franchise”
27/10/20

What it really means to be a people-first pizza franchise

Multi-unit owner Joe Walker of Columbia, South Carolina, delivers a heartfelt message in this new Marco’s Pizza video Joe Walker has been a Marco’s Pizza franchisee since 2011. He has always embraced our people-first philosophy. But
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Featured image for “Marco’s opens milestone 1,000th store”
21/10/20

Marco’s opens milestone 1,000th store

Historic moment in Marco’s growth as immigrant founder & immigrant entrepreneurs celebrate the American dream Marco’s Pizza opened its milestone 1,000th store in Kissimmee, Florida, on Oct. 21, 2020. The brand’s path to 1,000 stores charts
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Featured image for “How Marco’s is ‘Delivering the future’”
13/10/20

How Marco’s is ‘Delivering the future’

Forbes magazine details Marco’s 5 steps for reimagining our business during a pandemic When stay-at-home orders and business restrictions started bearing down, most restaurants had two choices: shut down or change the way they were doing
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